Easy Potato Gratin

The potatoes are washed, peeled, and sliced into rounds. They are placed in a baking dish and mixed with the prepared spices (rosemary, thyme, oregano, paprika, black pepper, and salt). The seasoned potatoes are then covered with Cremio cooking crèmе. Bake the dish for about 45 minutes at 180 degrees Celsius.

Once cooked, sprinkle the gratin with MyDay cheese and bake for an additional 5 minutes.