
1 Easter bread
250 g jam
500 ml CREMIO whipping crème
370 g sour cream

1 Easter bread
250 g jam
500 ml CREMIO whipping crème
370 g sour cream
600 g fish fillets
200 ml Cremio cooking crème
50 g mustard
50 g butter
2 sprigs of fresh onions
2 cloves of garlic
juice of 1/2 lemon
black pepper
salt
600 g chicken fillet
150 g mushrooms
250 g yellow cheese
5-6 pcs. pickles
350 ml Cremio cooking crème
5 pcs. processed cheese
1 onion
30 g butter
30 ml oil
salt and pepper
1 packet of chicken nuggets
green salad for garnish (optional)
300 ml Cremio whipping crème
200 g strained yogurt
3 pcs. Bananas
100 g sugar
50 g grated chocolate
rum essence
Cremio confectionery spray for decoration (optional)

Български
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